Trimentea

2016 Melon Flavor Oolong Tea

from Trimentea  uses cantaloupe planted by natural farming methods,

Pressing through a multi-layered baking process.

Weight：180g ± 5％

 

Taiwan’s Melon

It’s tasty and nutritious.

 

According to analysis, the materials of the melons.

 

It contains 4.6%~15.8% sugar, 2.6%~6.7% cellulose,

 

Malic acid, pectin substances, Vitamins A, B, C,

 

Niacin and elements such as calcium, phosphorus and iron.

 

Taiwan’s HongShui Oolong Tea

The tea leave has its sales resume from medium-high altitude tea garden.

It adopt ecological planting method.

It made by medium roasting so that the tea leave is fresher.

 

 

2016 Melon Flavor Oolong Tea

Tea and fruits mix together, during the multi-layer baking process.

Producing a combination of pectin and polysaccharide,

It makes the fruit and tea fragrances perfect.

Sweet, rich and strong taste and a unique flavor.

Unique and ingenuity design.

Nice for hoarding and giving gifts.

We recommend to place in a cool, ventilated place.

The longer you leave it, the more fragrant.

When you brewing tea,

It’s better flavor to brewed the peel with the tea leaves.